Wel-Pac - Fueru Wakame (Dried Seaweed) Net Wt. 2 Oz. (Pack of 4)
Wakame seaweed is one of the healthiest Japanese foods due to being rich in vitamins, minerals and even a compound called fucoxanthin which has shown to help burn fatty tissue. In Japan, eating wakame is often considered one of the best ways to get a smooth complexion and soft, luxurious hair.Usually used for miso soup and salad.Wel Pac Fueru Wakame Dried Seaweed used for salad, vinegar dishes, miso soup, ramen and endless counts of combination.Use Fuera Wakame in your favorite miso soup, suno-mono (vinegard salads), ramen, or udon. Fueru Wakame can also act as an elegant garnish for sashimi (sliced fish) platters. Fueru Wakame is convenient and easy to use - simply add cold or hot water and wait about five minutes, or or until rehydrated and desired tenderness is reached. Drain well. Add to soups and salads.
Raw Organic Nori Sheets 50 qty Pack! - Certified Vegan, Raw, Kosher Sushi Wrap Papers - Premium Unheated, Un Cooked, untoasted, dried - RAWFOOD
50 qty Nori sheets per pack! With celebrated culinary use reported back to the 8th century, Nori continues to reign as Japan's most popular sea vegetable- famously known for its role as a sushi wrapper. Nori contains almost 50% protein - the highest of any seaweed - along with an exceptionally dense quantity of valuable minerals and phytonutrients. Our Nori Sheets are simply raw (nori) algal fronds pressed into traditional paper-thin sheets, ready to be enjoyed in all kinds of savory cuisine. Deliciously full of umami flavor, nori is enjoyed in wraps, soups, salads, rice. Our nori is rinsed, chopped, pressed, and dried naturally at a temperature that does not exceed 85F. Our nori sheets are hand-selected for top-grade quality and flavor,sustainably harvested and are certified organic, vegan, Kosher and raw.ï»¿ --In addition to our EcoCert/ USDA Organic Certification, we also test for 450 potential contaminants, pesticide residues & heavy metals, as well as 16 different Isotopes of Radiation. Our sheets come out 100% "Non Detectable" in every single category.--Our Nori was not affected by the Japan earthquake disaster-Our growing site is no where near the disaster and affected areas and is tested daily for radiation to ensure your safety. The USDA/Ecocert Organic designation is not be possible for companies growing in an affected area. To be certifed Organic, the growing site must have passed inspections for at least 3 years ongoing prior to certification. Nori contains 12 kinds of vitamins including group A, B, E, K vitamins. 2 sheets per day meets Vitamin A daily req. 2 sheets of nori contain Vitamin B1 and B2 equivalent to 60 grams of pork, sufficient daily amount. Vegetarian source of B6 & B12 Vitamin C --Nori has twice the vitamin C as same amount of oranges! Two sheets of nori contain an amount of iron equal to one egg Nori contains as much protein as soybeans Low Fat & High Fiber High in Magnesium, Potassium, Riboflavin, Calcium, Carotene, Niacin, Folic Acid
Emerald cove silver grade ready-to-use pacific wakame (dried seaweed), 35-ounce bag is for use in miso soup, Wakame is also used in seaweed salads. Emerald Cove Wakame is ready-to-eat and can be tossed right out of the bag into miso soup! Because of its superior alkalinity, Wakame is extremely beneficial in helping maintain the alkaline/acid balance necessary for a healthy human body.
Seaweed Nori for Sushi Making - 50 Full Size Sheets + 1 Sushi Mat
Seaweed nori for sushi making - 50 full size sheets + 1 sushi mat is one of the easist ways to eat seaweed. Nori is best used to wrap around small rice balls which are then dipped in shoyu. After soaking, Nori can be added to soup or used as a salad ingredient.
Sea's Gift Korean Seaweed Snack, Kim Nori, Roasted and Sea Salt, 0.4-Ounce (Pack of 12)
Manufacturer: Sea's Gift
Brand: Sea's Gift
"Sea's Gift" is the best seaweed brand made of the authentic Korean seaweed by Jayone Foods, Inc. since 2000. We manufacture our seaweed with utmost care. During the manufacturing process we check for any foreign materials three to four times before the final product is made, especially for any type of metals. Also, we regularly select random samples of the product and conduct several tests to make sure our seaweed is manufactured with the best quality. Our seaweed snacks are made from a type of seaweed called "Jarae-Kim". These are harvested in the west and southwest regions of South Korea. These are the seaweed that is mostly used for roasted & seasoned seaweed. Unlike other types of seaweed, these are made with perfectly matured seaweed leaves which result in a much rich flavor. It is because of these big, mature leaves that you can find irregular holes on the seaweed snacks.
Maine Coast Sea Vegetables Kelp Wild Atlantic Kombu, 2 oz (Pack of 3)
Manufacturer: Maine Coast
Brand: Maine Coast
A thinner and more tender variety of Japanese kombu, light brown to dark green in color, Kelp is the all-purpose sea veggie - used in soup stocks, pan-fried for chips, stir-fried with carrots and other veggies, and marinated for salads. Its natural glutamates enhance flavors and tenderize high protein foods like beans. Intensely rich in minerals and trace elements, Kelp is highest in iron, calcium, potassium, magnesium, and offers substantial amounts of Vit. B's. Our wild kelp comes to you without processing or washing out any of its mineral richness. Please check for occasional tiny hidden pebbles or shells in the fronds. Some plants may be partially covered with a white powder of natural salts and sugars that precipitate from their cells during storage. Don't worry, this is normal, as are occasional spots on the fringes of more mature fronds. Keep unused kelp in this ziplock out of sunlight.Here are a few tips: Kelp expands about 40% in liquid and will absorb up to five times its weight. Uncooked kelp is chewy until soaked or marinated. To fully tenderize, simmer 15-20 min., pressure cook 5 min., roast 3-4 min. at 300Â°, or pan fry 4-5 min. until crisp.