Dr. Oetker Baking Heart Form with Discharge Protection Floor, Baking / Caking Tin, 25 cm, 2527
Manufacturer: Dr. Oetker
Brand: Dr. Oetker
Bake a heart shaped pie for your loved ones with the beautiful classic cake tin. Love goes through the stomach, so use the Dr. Oetker heart baking tin. â€¢ Material: sheet steel with teflon classic non-stick coating â€¢ Proven quality â€¢ High quality non-stick coating â€¢ Diameter: 25 cm Manufacturer item number: 2527Pack contains:Dr. Oetker Heart-Baking Form, 25 cm, Baking Pleasure, Kitchen Accessories, 2527 1 Non-Stick Coating
Dough Enhancer improves the rise, texture and shelf life of whole grain baked products. The natural ingredients include lecithin, ascorbic acid and ginger. Lecithin improves aeration, tenderness, and provides resistance to staling. Ascorbic acid and ginger both act as yeast activators allowing a faster rise.
Let's be honest. Most of the gluten-free bread out there is crap. If you're living gluten-free, you're already familiar with sandwich bread recipes that turn out squat bricks with a cardboard texture. Then there's the mushy, gummy, Play Doh like variety. How about the gritty, dry, papery loaves that butter will not melt on? And let's not forget the ones with either no taste at all or a strange bean-y flavor. Eating gluten-free should not be a prison sentence. Absence of gluten should not equal absence of taste or eating pleasure. That's why we've spent countless hours creating a reliable recipe that makes a light- textured sandwich loaf (one actually large enough to slice for sandwiches). Our bread has an excellent crumb, a natural flavor and a golden-brown crust. It will stay moist for several days at room temperature and tastes good toasted for several more. In other words, we have tried to create something as close to "real" bread as possible. Mind you, we're not promising that you won't be able to tell the difference between our gluten-free bread and wheat-based bread. There's a name for companies that try to sell you that fantasy: liars. But what we can promise is that if you don't like our bread for any reason, you don't have to pay for it. So why not give it a try? You have nothing to lose-and a lifetime of health and freedom from gluten to gain. Allergy warning: contains dairy.
Here's a 10 gram single dose packet of Alpha Enzyme from LD Carlson. Use a single pack to convert starches in a 5-8 gallon batch. Works best with a pinch of calcium. Thermostable powdered alpha-amylase enzyme for hydrolysis of long-chain starch molecules into short-chain dextrins. For use in mashing of grains, potato or any other starch-based substrate prior to saccharification (with glucoamylase) and ethanolic fermentation.
Especially developed instant dry yeast for processes with limited sugar contents, up to a maximum of 10 percent. Fermipan red is ideal for all lean dough bread types requiring high-fermentation power. Fermipan red guarantees superb baking results in all baking processes. It gives your baked products an excellent natural bread aroma.
Manufacturer: Fermipan Product of France
Fermipan Ragi Instant (Instant Yeast) in 0.39oz (11g) sachet. Easy to use: 1 sachet Fermipan for 1 kilo of flour. Add Farmipan directly to the flour and mix by hand. No Need to dissolve. Then add water to the mix. Continue as usual. Product of France
Raitip - Thai Basil Seed (100g.) Mung Beans, White Beans, Cooking Beans, Mung Bean Seeds, Dried Beans, Mung Bean, Dry Beans, Healthy Cereal, Healthy Cereals, Best Cereal, Best Cereals, Sesame Seed, Sesame Seeds, Black Sesame, Herb Seeds, Grains, Heal by M
Consumers can now remember Raitip products which is popular with the food industry and individual consumers who are meticulous in choosing their ingredients because the noticed the difference in the higher quality of our products and packaging. Our products are cleaner, the grains are of higher quality and our packaging can preserve the nutrients for longer period.