Traditionally Italian classic biscotti have been baked for centuries, originally made for travelers. The word biscotti comes from bis and cotti, the Italian term for twice baked. Italians favor them as a dipping cookie in coffee or tea.
Solo Filling, Almond, 12.5-Ounce Unit (Pack of 12)
For incredible desserts quick and easy. Making scrumptious desserts with Solo Fillings has never been easier. Along with all the classic recipes you love, we now have Quick and Easy desserts that you can make in no time flat. Almond filling is the best solution for your cookies, cakes and rolls. It is ready to use.